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- Specials -


Saturday, September 24th 2016

Brunch
Served 11am- 3pm

Shrimp Hash and Eggs $17
two fried eggs, sauteed shrimp, herb roasted potatoes, hash sauce, and sourdough toast.

Sweet and Savory Crepes $14
2 nutella, strawberry and banana crepes topped with whipped cream.
2 mushroom, spinach and goat cheese crepes topped with hollandaise sauce.

Oatmeal and Berries $8
steel cut oats, brown sugar, cinnamon, almond milk and fresh berries.

Sweets $5
Pineapple Carrot Cake
Chocolate Cake
Creme Brûlée $7